400 5th Avenue, 2nd Level • The Langham NYC, New York City, NY 10018 • Tel:212.613.8660
Sunday, April 20, 2025 11:00am – 3:00pm 3-COURSE PRIX FIXE BRUNCH 85
| RESERVATIONS |
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Pastries 8 each whole wheat croissant or orange almond muffin
— CAVIAR — served with gougère, chive, egg yolk, crème fraîche Golden Kaluga Caviar 155 Platinum Caviar 175
— ANTIPASTI — choice of
Insalata gem lettuce, spring pea, radish, pecorino, sunflower seed
Vichyssoise chilled potato & leek soup, crème fraîche, chive
Asparagus saffron, egg yolk, dill
Passera e Caviale atlantic fluke, american sturgeon caviar, crème fraîche, meyer lemon
— ENTRÉE — choice of
Eggs Benedict prosciutto, english muffin, pea green, hollandaise
Trofie Nero squid ink spirals, ligurian crustacean ragù, mollica
Risotto rice acquerello, poached egg, english pea, pecorino
Panino di Agnello roasted lamb, baguette, caramelized onion, fontina, “au jus”
Atlantic Halibut fava, spring garlic
Frittata lobster, spring onion, gruyère, potato
— DOLCI — choice of
Tiramisu chocolate espresso cake, café mousse, mascarpone gelato
Affogato vanilla gelato, ramazzotti amaro, espresso
.
*subject to availability
