400 5th Avenue, 2nd Level • The Langham NYC, New York City, NY 10018 • Tel:212.613.8660
Thanksgiving in New York is a celebration of gratitude, togetherness, and timeless tradition. At Ai Fiori, located on the second floor of The Langham on Fifth Avenue, this cherished holiday is transformed into a refined dining experience. Guests seeking a memorable Thanksgiving dinner in NYC will find no better destination than this Michelin-starred restaurant, where the spirit of the season is honored with elegance and care.
Far from the rush of crowded banquet halls or predictable prix fixe menus, Ai Fiori offers something more meaningful. The holiday here is a curated occasion, where warm hospitality meets Riviera-inspired cuisine, and every dish reflects the joy of coming together around the table.
At Ai Fiori, Thanksgiving is reimagined through the lens of coastal French and Italian cuisine. Executive Chef Lauren DeSteno crafts a seasonal menu that honors the ingredients and emotions of the holiday without relying on cliché. This is a fine dining NYC Thanksgiving that elevates tradition rather than replicating it.
The space is designed for comfort and celebration. Soft lighting, floral accents, and the restaurant’s signature nautical-inspired palette create a peaceful environment perfect for both intimate dinners and festive gatherings. Guests are welcomed with warmth and treated with genuine attention, from the first glass of wine to the final dessert.
The holiday menu at Ai Fiori begins with refined starters such as Provençal Onion Tarte, Petite Niçoise with quail egg and pole beans, or Hamachi Crudo with cucumber and chickpea. These open the meal with freshness and elegance.
Pasta, a signature of Ai Fiori’s culinary identity, is central to the Thanksgiving offering. Guests may enjoy handmade Campanelle with pesto and pistachio, or the rich Tagliatelle Royale featuring lobster, sea urchin, and American sturgeon caviar. Each pasta course is made in-house and presented with artistry.
Main courses offer a variety of seasonal selections. Traditional turkey may be featured with Riviera-inspired garnishes, though many guests opt for alternatives such as the Chicken Roulade with chanterelles, the Atlantic Halibut with watercress and orange, or the Suckling Pig with apple and fennel. Every plate showcases autumn ingredients with Mediterranean refinement.
For dessert, Ai Fiori favors elegant interpretations that reflect the season’s richness. Expect flavors like roasted pear, chocolate with hazelnut, or spiced cream paired with classic French pastry techniques.
Whether dining as a couple, a family, or a larger group, Ai Fiori provides a space that feels personal and polished. The restaurant’s private and semi-private dining rooms can accommodate groups seeking a more secluded celebration. Staff work closely with hosts to ensure that every detail reflects the occasion.
Situated above Fifth Avenue and just steps from the Thanksgiving Day Parade route, Ai Fiori is an ideal choice for those spending the holiday weekend in New York. The location offers proximity to seasonal activities, from skating at Bryant Park to window shopping along Madison Avenue, making it easy to pair dinner with a full day of festive experiences.
Thanksgiving is more than a meal. It is a moment to reconnect, to reflect, and to savor. At Ai Fiori, every aspect of the experience supports this intention. With a Grand Award-winning wine list, attentive service, and a setting that feels both serene and celebratory, the restaurant brings a distinctive touch to one of America’s most beloved holidays.
For those who want to celebrate Thanksgiving without compromise, Ai Fiori offers a fine dining NYC Thanksgiving rooted in quality, comfort, and care. From the first toast to the last bite of dessert, guests leave not just satisfied, but deeply nourished in spirit.
